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Colestin
Caprines Goat Milk Soap began in 1995 as a cottage industry here
on our own ranchland in southern Oregon. Our dairy goat herd feeds
freely on open range forage, supplemented with grain, grass and
alfalfa hay, which provides them with a high-quality varied diet,
and contributes in turn to the richness of their milk. We filter
and use only the freshest of this milk for our products.
We
began raising dairy goats in 1988, with one grade saanen-alpine
(Castor) and one grade saanen-togg (Pollux), purchased at the
Jackson County Fair in southern Oregon. We registered the goats
and created our herd name, "Colestin Caprines," representing
our local, small, rural community in the Colestin valley, down
the southern side of Mt. Ashland, just south of the town of Ashland,
Oregon. ("Caprines" is a generic term referring to goats,
similar to "felines" for cats, "canines" for
dogs, etc., and comes from the Latin for dairy goat, "capra
hircus").
The area of Colestin has a unique history, going back into the
1800's, when miners abounded, and travelers arrived by stagecoach
to stay at the Colestin Mineral Springs and Resort Hotel. Colestin
was populated enough then that it was considered a town, and had
its own post office. By the turn of the 20th century, as logging
and ranching took hold and the railroad became the predominant
mode of transportation, Colestin blended back into the map as
just another early western memory.
Later Colestin residents have included Uncle Theo Avgeris, of
a family from Greece, who kept several hundred goats here in the
valley. Uncle Theo's goat's milk cheese became well enough known
that some people in southern Oregon, upon the mention of Colestin,
still ask about it today. The Colestin valley even has a mountainous,
precipitously challenging back road named Goat Hill Road, after
Uncle Theo's tenure as a goatkeeper in this area.
A more recent resident was Martin, "The Goat Man," a
rustic hermit who tended a herd of nearly 200 goats earlier in
his life elsewhere in Oregon. In addition to ourselves, the Colestin
valley presently sports a number of other goatkeepers, who have
likewise discovered that this rugged, mountainous terrain and
its interspersed hills and valleys go very well together with
goats. In fact, it could be argued that goats are partly responsible
for keeping Colestin on the map!
Our own two foundation does went on to produce many more generations
of goats: Colestin Caprines is now a 78-member herd (bucks included),
that works to support itself with goat milk soap products, while
lowering the area's annual fire danger fuel loads. We still sell
our soap through local venues and local farmer's markets, and
now ship our products across the country, and have international
customers as well.
As for the two small white kid figures who once barely stood out
against their surroundings on the hillsides, who started it all:
after many productive seasons, Pollux died in 2000; Castor, after
a stroke, in 2001. As a 12-year-old, Castor still received a linear
appraisal score of 90. She left us with 9 daughters.
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